Category Archive: Pork

Jan 09

The Week of the Grill – Grilled Sausages

The Week of the Grill – Grilled Sausages Just like a child with a new toy, I used my new stove-top grill every time I cooked. When we were still living in Manila, I never had the time to cook breakfast like this on a weekday. I wake up at 4:30 in the morning, and prepare …

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Permanent link to this article: http://dadshomecookedmeals.com/2015/01/the-week-of-the-grill-grilled-sausages/

Jan 02

Lechon Kawali

Lechon Kawali Whenever our father told us that we are going to have Litson or Lechon Kawali for lunch or dinner it automatically means Litson/Lechon Liempo. These two terms are synonymous because the only piece of meat that you can cook as lechon kawali is the liempo or pork belly. This announcement also brings excitement …

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Permanent link to this article: http://dadshomecookedmeals.com/2015/01/lechon-kawali/

Dec 29

Pork Spare Ribs

Pork Spare Ribs My father was a traveling salesman.  He was one of the first generation med-reps in the Philippines.  He was often called “Tony-ing Cortal” – after one of the more popular products he sold in the 60’s and 70’s in the Philippines. He traveled a lot since it was the nature of his …

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Permanent link to this article: http://dadshomecookedmeals.com/2014/12/pork-spare-ribs/

Oct 21

The Week of the Grill – Grilled Pork Belly(Inihaw na Liempo)

The Week of the Grill – Grilled Pork Belly(Inihaw na Liempo) I always have fond memories of my childhood at the Ateneo de Manila.  When I was in grade school, the whole community celebrated the Feast of the Holy Guardian Angels on October 1.  Annually this Feast is observed by a community wide fair with rides, …

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Permanent link to this article: http://dadshomecookedmeals.com/2014/10/the-week-of-the-grill-grilled-pork-bellyinihaw-na-liempo/