Apr 19
The Week of the Grill – Grilled Tilapia(Inihaw na Tilapia) I always accompany my father to Farmer’s Market in Cubao. It is not that I volunteer. Nor is it because I am excited to wake up early Saturday mornings but rather my father wakes me up and forces me to go with him because I can …
Permanent link to this article: http://dadshomecookedmeals.com/2015/04/the-week-of-the-grill-grilled-tilapiainihaw-na-tilapia/
Dec 31
Seared/Baked Salmon Here is a simple meal that you can cook for your family. My father told once that searing keeps moisture and flavor in. With searing/frying, the oil is in the pan. In grilling, the oil is on the food, (or basting). So later on when I sear the salmon, I will drizzle …
Permanent link to this article: http://dadshomecookedmeals.com/2014/12/searedbaked-salmon/
Oct 21
Happy Day – A Wonderful Find! Bangus (Milkfish) Today is a wonderful day! In the Philippines, our refrigerator is practically stacked with two kinds of fish. The first is the Tilapia. The second is milkfish(bangus). After months of searching, I have finally found the most affordable, freshest milkfish in town – the cleaned, frozen, boxed, …
Permanent link to this article: http://dadshomecookedmeals.com/2014/10/happy-day-a-wonderful-find-bangus-milkfish/
Oct 21
The Week of the Grill – Grilled Pork Belly(Inihaw na Liempo) I always have fond memories of my childhood at the Ateneo de Manila. When I was in grade school, the whole community celebrated the Feast of the Holy Guardian Angels on October 1. Annually this Feast is observed by a community wide fair with rides, …
Permanent link to this article: http://dadshomecookedmeals.com/2014/10/the-week-of-the-grill-grilled-pork-bellyinihaw-na-liempo/
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