Tag: Pork Belly

Binagoongan

I can’t recall when or where I first tasted this wonderful tasty dish. But what I can tell you is how satisfying it was when I first tried it. I have always known bagoong as kind of a “sauce”. It is something you add to other dishes like kare-kare to complement the main dish’s taste. …

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Permanent link to this article: http://dadshomecookedmeals.com/2019/01/binagoongan/

Estofado

There are times when something from the distant past comes up all of a sudden, triggered probably by a conversation or sometimes something more subtle. This memory surfaced when my family was having lunch at home. We were talking about this Spanish recipe my wife and I often ordered when we went to Anne’s or …

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Permanent link to this article: http://dadshomecookedmeals.com/2018/12/estofado/

Lechon Kawali

Lechon Kawali Whenever our father told us that we are going to have Litson or Lechon Kawali for lunch or dinner it automatically means Litson/Lechon Liempo. These two terms are synonymous because the only piece of meat that you can cook as lechon kawali is the liempo or pork belly. This announcement also brings excitement …

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Permanent link to this article: http://dadshomecookedmeals.com/2015/01/lechon-kawali/

The Week of the Grill – Grilled Pork Belly(Inihaw na Liempo)

Grilled pork belly (Inihaw na liempo)

The Week of the Grill – Grilled Pork Belly(Inihaw na Liempo) I always have fond memories of my childhood at the Ateneo de Manila.  When I was in grade school, the whole community celebrated the Feast of the Holy Guardian Angels on October 1.  Annually this Feast is observed by a community wide fair with rides, …

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Permanent link to this article: http://dadshomecookedmeals.com/2014/10/the-week-of-the-grill-grilled-pork-bellyinihaw-na-liempo/