Tag: Pork

Binagoongan

I can’t recall when or where I first tasted this wonderful tasty dish. But what I can tell you is how satisfying it was when I first tried it. I have always known bagoong as kind of a “sauce”. It is something you add to other dishes like kare-kare to complement the main dish’s taste. …

Continue reading

Permanent link to this article: http://dadshomecookedmeals.com/2019/01/binagoongan/

Estofado

There are times when something from the distant past comes up all of a sudden, triggered probably by a conversation or sometimes something more subtle. This memory surfaced when my family was having lunch at home. We were talking about this Spanish recipe my wife and I often ordered when we went to Anne’s or …

Continue reading

Permanent link to this article: http://dadshomecookedmeals.com/2018/12/estofado/

Waknatoy

Liliw, Laguna is known for its fresh tomatoes and lanzones, not to mention it is the slipper capital of the Philippines. La Loma and Cebu are known for their lechon. Rizal is famous for its suman and other glutinous rice desserts. Baguio is known for its fresh vegetables. Negros is known as the sugar capital. …

Continue reading

Permanent link to this article: http://dadshomecookedmeals.com/2018/12/waknatoy/