Day: May 2, 2020

Estofado
May 2, 2020

Estofado

“Ang Estofado…isang pagkaing nabaon sa limot, limot ng pagiisip ngunit hindi ng panlasa.” It was one evening when my family were having arroz ala cubana for dinner when we discussed recipes with saging saba ( a banana variety abundant in the Philippines.) The discussion started …

Pork
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Loaf Bread
May 2, 2020

Loaf Bread

Ingredients: All-purpose Flour: 4 cups Yeast: 1 Tbs. Salt: 3/4 tsp. White sugar: 1/2 cup Eggs: 2 pcs. Milk: 2 cups. Butter: 1/2 cup Bake at 375 degrees for 25-30 mins.

Agahan, Bread, Breakfast, Tinapay
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Filipino Pan de Sal
May 2, 2020

Filipino Pan de Sal

Ingredients: All-purpose Flour: 4 cups Yeast: 1 Tbs. Salt: 3/4 tsp. White sugar: 1/2 cup Eggs: 2 pcs. Milk: 2 cups. Butter: 1/2 cup Bake at 375 degrees for 25-30 mins.

Agahan, Bread, Breakfast, Tinapay
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